
姓名:吕立堂
最高学历:研究生
职称:教授
导师类别:博导/硕导
电子邮箱:ltlv@gzu.edu.cn
办公室:崇德楼316室
博士、教授,现任贵州大学生命科学学院党委副书记、院长;贵州省“百”层次人才,贵州省优秀青年科技人才,山地植物资源保护与种质创新教育部重点实验室副主任,喀斯特山区植物资源利用与育种国家地方联合工程研究中心副主任;兼任中国茶叶学会理事,中国植物生理与植物分子生物学学会理事;《茶叶科学》《茶叶通讯》编委。
教育背景:
1997年-2001年 山东农业大学 林学专业 本科
2001年-2004年 贵州大学 植物学专业 硕士
2004年-2010年 贵州大学 农药学专业 博士
2005年-2007年 美国康涅狄克大学 植物生物技术 访学
研究方向:
茶树育种;茶树重要功能性状形成的分子机制。
主讲课程:
本科生:《植物生理学》、《基因工程》
研究生:《高级植物生理学》、《生命科学进展》、《基因工程》
在研科研项目:
1.贵州古茶树种质资源精准选育与创新利用(黔科合重大专项[2024]027),贵州省科技重大专项,1200万元,2024.10-2027.09,主持。
2.国家自然科学基金面上项目:茶树转录因子CsWRKY40调控咖啡碱合成的分子机制解析(32573091),50万元,2026.01-2029.12,主持。
3.国家自然科学基金地区项目:CsHSF24.1调控茶树儿茶素合成的分子机制解析(32260789),32万元,2022.01-2026.12,主持。
4.贵州省高层次创新型人才项目:吕立堂(黔科合平台人才-GCC[2023]014)2023.01-2027.12,主持。
5.贵州省产业体系项目:贵州省产业体系茶树栽培功能实验室(黔茶产业体系-栽培功能实验室),50万元,2024.01-2028.12,主持。
6.华能光伏茶园立体种植(HNKJ2022-H135),中国华能清洁能源研究院,180万元,2023.01-2025.12,主持。
近两年发表的学术论文:
1. Muhammad Safiullah Virk, Muhammad Abdulrehman Virk, Mehak Gul, Shiyu Zhang, Tabussam Tufail, Xinzhua Yao, Litang Lu*. Tea (Camellia sinensis L.) anthocyanins and their compounded stability through conjugation: A promising instrument to synthesize green, halochromic, active and intelligent packaging. Trends in Food Science & Technology, 2025: 105297.
2. Shenyuan Ye, Linlin Li, Ping Li, Xinzhuan Yao, Qi Zhao, Shiyu Tian, Tong Li, Yihe Jiang, Zhenkedai Yuan, Yu Chen, Qihong Zou, Shiyu Zhang, Yue Wan, Chao Xu, Hui Hu, Zifan Yang, Chao Luo*, Litang Lu*. The CsWRKY50-CsREM1-CsTSI module inhibits theanine biosynthesis in tea plants under drought stress. Plant Physiology, 2025, kiaf437.
3. Zhenkedai Yuan, Xingyu Tian, Xinzhuan Yao, Shenyuan Ye, Ping Li, Hu Tang, Yujie Jiao, Qi Zhao, Litang Lu*. The CsGT1A-CsSCPL11-IA module positively regulates galloylated catechin biosynthesis in tea plants. Industrial Crops and Products, 2025, 227:120859.
4. Linlin Li, ShenyuanYe, Feng Chen, Qinnan Pan, Xinzhuan Yao, Shiyu Tian, Shiyu Zhang, YueWan, ChaoXu, HuiHu,ZifanYang, ShishengFan, LilaiMo, ZhiHu, YumeiHe, LitangLu*. A Shading‐Responsive bHLH Transcription Factor (CsPIF7) Promotes Theanine Biosynthesis in Tea Plants (Camellia sinensis). Plant, Cell & Environment, 2025,1-12.
5. Jing Chen, Zhaoqi Li, Shiyu Zhang, Zhuolin Cheng, Liang Wu, Xiangqing Dai, Jiagan Yang, Xinzhuan Yao*, Litang Lu*.The key quality components in Fenggang green tea with different zinc content and their correlations with zinc. Food Research International, 2025, 208:116195.
6. Yu Chen, Mingyuan Luo, PingLi, Qi Zhao, Luo Chao, Yujie Jiao, Shiyu Tian, Xingyu Tian, ShenyuanYe, ZhenkedaiYuan, YilanHu, YongqingBai, YueWan, DejunWang, WenyuanChen, XinzhuanYao*, LitangLu*. CsAHL20 negatively regulates epi-catechins biosynthesis under drought stress in Camellia sinensis. Plant Science,2025:112613.
7. Yilan Hu, Pingping Li, Xinzhuan Yao, Yumei He, HuTang, QiZhao, LitangLu*. Zinc Treatment of Tea Plants Improves the Synthesis of Trihydroxylated Catechins via Regulation of the Zinc-Sensitive Protein CsHIPP3. Journal of Agriculturanl and Food Chemistry, 2024,72(26),14887-14898.
8. Zhouzhuoer Chen, Zhixun Yu, TingTing Liu, Xinzhuan Yao, Shiyu Zhang, Yilan Hu, Mingyuan Luo, Yue Wan, LitangLu*. CsSPX3-CsPHL7-CsGS1/CsTS1 module mediated Pi-regulated negatively theanine biosynthesis in tea (Camellia sinensis). Horticulture Research, 2024,242.
9. Shiyu Tian, Hao Zhou, Xinzhuan Yao, Litang Lu*. Finding the optimal light quality and intensity for the withering process of fuding Dabai tea and its impact on quality formation. LWT-Food Science and Technology, 2024, 193:115713.
10. Yujie Jiao, Min Cai, Xu Zhang, Zheng Feng, Qingzhou Zhang, Linlin Li, Gang Jin, Shisheng Fan, Litang Lu*. Impact of spreading time on flavor quality in Duyun Maojian summer green tea. LWT-Food Science and Technology, 2024,214:117103.
11. Yihe Jiang, Dayu Huang, Cui Lu, Shenyuan Ye, Linlin Li, Tong Li, Xiaohua Liu, Benguo Chen, Jun Guo, Litang Lu*. Shorten spreading duration enhance the quality of summer Meitan Cuiya tea. Food Chemistry:X, 2024,24:101878
12. Zhi Hu, Xinzhuan Yao, Hufang Chen, Feixia Li, Huimin Zhao, Hu Tang, Yujie Jiao, Yihe Jiang, Jintao Tian, Yumei He*, Litang Lu*. Changes and dynamics of the main quality components in tea leaves of 4 tea cultivars during the shading process. Scientia Horticulturae, 2024, 333:113242.
13. Feng Chen, Yuan He, Xinzhuan Yao, Bokun Zho, Shiyu Tian, Jie Yin*, Litang Lu*. CsMOF1-guided regulation of drought-induced theanine biosynthesis in Camellia sinensis. International Journal of Biological Macromolecules, 2024:131725.
14. Thanh HuyenPham, XingyuTian, HuiminZhao, TongLi*, LitangLu*. Genome-wide characterization of COMT family and regulatory role of CsCOMT19 in melatonin synthesis in Camellia sinensis. BMC Plant Biology, 2024,24:51.
获奖情况:
获教育部科技进步贰等奖、贵州省科技进步三等奖、贵州省研究生教学成果一等奖和贵州省教学成果一等奖各1项。指导学生获中国国际大学生创新大赛贵州省金奖、全国生命科学大赛二等奖等奖项20余项。
专利:
授权发明专利11项。
专著:
主编专著两部。

